Mint Leaf Lounge
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Tandoori Drummies
OUR FAVOURITES
Drumsticks marinated in parsley, basil, garlic and walnut ( 3pcs)
A$12.90
Squid Pepper Fry
OUR FAVOURITES
Squid rings deep fried in tempura batter and tossed in a pepper, curry leaf, chilli and onion tempering
A$12.90
Barramundi Bites
OUR FAVOURITES
Fish pakora, crisp fried barra in spiked chickpea batter
A$15.90
Tandoori Salmon
OUR FAVOURITES
Atlantic salmon, cooked with mint, coriander, chillies and mustard (3 pcs)
A$15.90
Vodka Chilli Prawns
OUR FAVOURITES
Batter fried prawn tossed in a chilli aioli served sprinkled with chives and flambe with vodka
A$15.90
Achari Tandoori Duck
OUR FAVOURITES
Duck breast cooked to perfection. Marinated with mustard, chilli, yogurt and pickle mix
A$15.90
Seafood Combo For 2
MINT LEAF COMBO’S
2 Entrée, 2 seafood curries , 2 Rice, 2 Naan Breads (plain/garlic) & 2 soft drinks
A$70.00
Vegetarian Combo For 2
MINT LEAF COMBO’S
2 Entrée, 2 vegetarian curries , 2 Rice, 2 Naan Breads (plain/garlic) & 2 soft drinks
A$50.00
Combo For 2
MINT LEAF COMBO’S
Combo For 2 $60.00 2 Entrée (1 veg & 1 non veg), 2 Curries , 2 Rice, 2 Naan Breads (plain/garlic) & 2 soft drinks
A$60.00
Onion Bhaji
ENTRÉE - VEGETARIAN
Deep fried onion fritters with chilli, chick pea flour and cumin ( 3pcs )
A$7.90
Samosa
ENTRÉE - VEGETARIAN
2 triangular dumplings filled with potato and sweet green peas, served with mint and tamarind chutney
A$7.90
Samosa Chaat
ENTRÉE - VEGETARIAN
Try our Indian street food, crushed samosa topped with sweetened yogurt, chutney and fried vermicelli
A$10.90
Gobi Manchurian
ENTRÉE - VEGETARIAN
Fried cauliflower fritters tossed in an Indo Chinese style, with onion, bell peppers, coriander
A$10.90
Tandoori Portobello
ENTRÉE - VEGETARIAN
Barbequed Portobello mushrooms topped with mozzarella, cherry tomato tossed in basil pesto and olive oil
A$10.90
Cottage Cheese Fritters
ENTRÉE - VEGETARIAN
Paneer pakodas served with mint chutney
A$11.90
Paneer Tikka
ENTRÉE - VEGETARIAN
Indian Cottage Cheese marinated in tandoori paste with bell peppers and onions, and pineapple . (3 pcs)
A$11.90
Curry Puffs
ENTRÉE - NON VEGETARIAN
Indian style chicken, potato and onion puffs
A$11.90
Chicken Tikka
3Pcs
ENTRÉE - NON VEGETARIAN
Tender chicken thighs cooked over charcoal, marinated with mustard oil, fenugreek leaves, chilli powder and garam masala
A$11.90
Lamb Seekh Kebab
ENTRÉE - NON VEGETARIAN
Melting lamb mince skewered with aromatic herbs and spices (3 pcs)
A$12.90
Chilli Chicken
ENTRÉE - NON VEGETARIAN
Indo Chinese inspired dish, chicken drumettes tossed in a tangy spicy sauce with chillies, peppers and spring onions
A$12.90
Chicken Manchurian
ENTRÉE - NON VEGETARIAN
Fried chicken drumettes tossed in an Indo Chinese sauce with spring onions, ginger and garlic
A$12.90
Chicken 65
ENTRÉE - NON VEGETARIAN
A spicy entrée, invented during the British rule in India, a restaurant in Chennai (Madras) called “Buhari” served this dish on item number 65
A$12.90
Paneer Butter Masala
VEG - MAINS
Indian Cottage Cheese cooked in a Punjabi onion tomato tangy sauce with chillies and fenugreek leaves
A$14.90
Palak Paneer
VEG - MAINS
Cottage cheese cooked in a spinach curry tempered with white cumin and brown garlic
A$14.90
Malai Kofta
VEG - MAINS
Fried curried potato dumpling cooked in a mild curry
A$13.90
9 Gem Curry
VEG - MAINS
Vegetarian curry packed with 9 seasonal vegetables in a mild saffron sauce
A$14.90
Chickpea Potato Curry
VEG - MAINS
VEGAN’S delight, cooked in Assam Tea Leaves, enriched with almond milk and flavoured with chilli, coriander and cumin
A$13.90
Dal Makhani
VEG - MAINS
18 hours cooked black lentils flavoured with fenugreek leaves and garam masala
A$12.90
Indian Railways Curry
VEG - MAINS
5 bean curry butter, borlotti, cannellini, chickpeas, and red kidney beans cooked with bayleaves, ginger garlic and chilli powder - Vegan
A$13.90
Quack Quack
NON- VEG MAINS
Half a duck, madras sauce, raw mango and carrot relish served with naan bread and rice (Not available with combo’s)
A$21.90
Trio of Curries
NON- VEG MAINS
Butter chicken, beef korma, and chickpea and potato curry served with rice and poppadom (Not available with combo’s)
A$21.90
Butter Chicken
NON- VEG MAINS
A velvety tomato based curry flavoured with fenugreek leaves and enriched with cashews and cream
A$16.90
Palak Chicken
NON- VEG MAINS
Chicken cooked in a spinach curry flavoured with fenugreek leaves, tempered with white cumin and brown garlic
A$16.90
Beef Vindaloo
NON- VEG MAINS
Spicy coastal Portuguese influenced curry flavoured with heaps of chilli, coriander and cumin
A$17.90
Beef Korma
NON- VEG MAINS
A Persian delicacy flavoured with bay leaves, cinnamon, coriander and fennel powder
A$17.90
Lamb Rogan Josh
NON- VEG MAINS
Lamb cooked tender in a fragrant Kashmiri curry flavoured with ginger, cardamom and fennel
A$17.90
Lamb Chops
NON- VEG MAINS
Marinated tandoori lamb chops served with flavoured rice, asparagus and patato vegetable
A$25.90
Bhuna Gosht
NON- VEG MAINS
Dry goat preparation cooked with onion, ginger, garlic and fennel powder
A$18.90
Chicken/ Barra Madras
NON- VEG MAINS
Chicken/ barramundi cooked in coconut based curry flavored with turmeric, tempered with mustard seed, curry leaves and dry red chillies
A$16.90
Calcutta Prawn Curry
NON- VEG MAINS
Prawns cooked in a onion tomato curry with curry leaves and mustard seeds and tamarind
A$18.90
Punjabi Platter
For 2 GF
MINT LEAF PLATTERS
Samosa * curry puffs * onion bhaji * squid pepper fry * barra pakoda * lamb ribs * chicken tikka * french fries * garden salad * dipping sauces * 2 cans of coke
A$49.90
Indian Kebab Tasting Plate
MINT LEAF PLATTERS
Chicken tikka, lamb rib, salmon, and lamb seekh kebab served with salad and dipping sauce
A$15.90
Vegetarian Tasting Plate
MINT LEAF PLATTERS
Samosa, onion bhaji, paneer tikka and tandoori mushroom served with dips and salad
A$14.90
Seafood Tasting Plate
MINT LEAF PLATTERS
Tandoori Salmon, Squid pepper fry, Barramundi bites, vodka chilli prawn
A$16.90
Goat Dum Biryani GF
Served with egg poppadom and raita
BIRYANI
Goat with bone cooked with fried onions, ginger garlic, yogurt, mint and Basmati Rice cooked in Dum
A$19.90
Chicken Dum Biryani GF
Served with egg poppadom and raita
BIRYANI
Chicken with bone cooked with fried onions, ginger garlic, yogurt, mint and Basmati Rice in Dum
A$18.90
Naan
SOMETHING DOUGHY
Butter/Garlic
A$4.00
Cheese Naan
SOMETHING DOUGHY
Filled with a blend of Egmont, Cheddar and Mozzarella
A$7.00
Blue Cheese Naan
SOMETHING DOUGHY
We use local South Australia cheese from the Adelaide Hills, Roaring Forties
A$8.00
Mint and Chaat Masala Laccha
SOMETHING DOUGHY
Dried mint and Indian street spice mix
A$5.00
Cheesy Chicken Naan
SOMETHING DOUGHY
Filled with chicken tikka, onion, coriander and chaat masala and cheese
A$8.00
Potato Naan
SOMETHING DOUGHY
With Indian Mash and onions
A$6.00
Roti
SOMETHING DOUGHY
A$3.00
Peshawari Naan
SOMETHING DOUGHY
Pistachio, cashew, almonds, honey & saffron
A$7.00
Lassi
DRINKS
Mango/Rose pulp blended with yogurt cardamom powder and rose water
A$5.90
Soft Drinks / Water
DRINKS
A$3.90
Basmati Rice
SIDES
Long grained, aromatic rice with a touch of saffron
A$5.00
Biryani Rice
SIDES
Secret recipe of biryani with intense flavours and fragrance
A$7.00
Cucumber Tomato Carrot Raita
SIDES
Yogurt whisked with crushed cumin seeds, crushed garlic and chilli powder
A$6.00
Steamed Garlic Vegetables with Almond Slivers
SIDES
carrots, cauliflower, peppers, broccoli and sweet peas tossed with chopped garlic almond
A$9.00
Poppadom Basket
SIDES
Mixed poppadom basket served with dips
A$6.00
Crispy French Fries
SIDES
A bowl of French fried with our famous Mint Leaf seasoning
A$8.00
Masala Onion Rings
SIDES
A bowl of onion rings fried with our famous Mint Leaf seasoning
A$8.00
Chutneys
SIDES
A$3.00
Indian Date Pudding
SOMETHING SWEET
Melt in the mouth date pudding served with chantilly cream, strawberries and roohafza drizzle
A$9.90
Gulab Jamun
SOMETHING SWEET
Indian classic,3 fried dumplings in sugar treacle
A$6.90
Services
Opening Hours
Monday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Tuesday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Wednesday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Thursday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Friday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Saturday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Sunday
12:00 pm - 2:30 pm
5:00 pm - 9:30 pm
Location
121-131 Mawson Lakes Blvd, Mawson Lakes SA 5095, Australia
Phone
0434 084 865
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